Is Menz Australia's Violate Crumble Gluten Free?
Description
Crunchy aerated center with a firm outer coating, providing a contrast of crisp and brittle textures. Commonly eaten as a snack, broken into pieces for baking, or used as a dessert garnish. Reviews note nostalgic flavor, dependable crunch, occasional shipping breakage, and frequent use for sharing and confectionery projects too.
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Description
Crunchy aerated center with a firm outer coating, providing a contrast of crisp and brittle textures. Commonly eaten as a snack, broken into pieces for baking, or used as a dessert garnish. Reviews note nostalgic flavor, dependable crunch, occasional shipping breakage, and frequent use for sharing and confectionery projects too.
Ingredients
Compound Chocolate (65%) (Sugar, Vegetable Oil, Milk Solids and/or Whey Powder (Milk), Cocoa Powder, Emulsifiers (Soy Lecithin, 492), Natural Flavour, Salt), Honeycomb (35%) (Liquid Sugar, Glucose Syrup, Raising Agent (Sodium Bicarbonate), Beef Gelatine, Starch). Average percentages. Contains Milk and Soy. Gluten Free. Peanuts and Almonds may be present. Soy Lecithin from guaranteed GM free source.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.