Is Mercato Bakery 5 Cheese Toast with Mozzarella & Butter, 10.6 oz Lactose Free?
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Why it's not lactose free
- pasteurized partly skimmed milk
- butter
- cream
- cultured pasteurized reduced fat milk
- cultured pasteurized milk
- pasteurized cow's milk
- asiago cheese
- parmesan cheese
- provolone cheese cultured pasteurized milk
- part skim mozzarella cheese
- +2 more
pasteurized partly skimmed milk
Dietitian noteCow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.
Note by Vanessa Vargas, RDN, LDN
+8 more in the app
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500K+ downloads • 4.6★ rating
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Ingredients
Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Dried Durum Wheat Sourdough, Yeast, Salt, Ascorbic Acid (As A Dough Conditioner), Microbial Enzymes, Cheese Blend: Fresh Mozzarella (Pasteurized Cow's Milk, Vinegar, Salt, Enzymes), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Color Added), Part Skim Mozzarella Cheese (Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Provolone Cheese Cultured Pasteurized Milk, Enzymes, Parmesan Cheese (Cultured Pasteurized Reduced Fat Milk, Salt, Enzymes), Asiago Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Spread: Butter (Cream, Salt), Soybean Oil, Parmesan Cheese (Pasteurized Partly Skimmed Milk, Salt, Bacterial Culture, Microbial Enzymes), Crushed Garlic (Garlic, Citric Acid), Dried Parsley
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Where to buy
Mercato Bakery 5 Cheese Toast with Mozzarella & Butter, 10.6 oz is available at 1 retailer
About this product
Bread · Slice