Is MEXICAN RICE & PASTA BLEND WITH BELL PEPPER & MEXICAN SEASONING, MEXICAN Alpha-Gal?

Description
Knorr Fiesta Sides Mexican Rice is a flavorful rice and pasta blend side dish that enhances meals with its delicious taste. Made with enriched noodles and wheat flour, it also contains niacin, which is enriched, and thiamin mononitrate, a form of vitamin B1. People enjoy the flavor of this pasta and find it versatile for making burritos and side dishes. Additionally, the pasta is filling and tastes great, making it a popular choice among consumers. This Mexican rice pasta blend with bell pepper Mexican seasoning provides a delightful addition to any meal.

Description
Knorr Fiesta Sides Mexican Rice is a flavorful rice and pasta blend side dish that enhances meals with its delicious taste. Made with enriched noodles and wheat flour, it also contains niacin, which is enriched, and thiamin mononitrate, a form of vitamin B1. People enjoy the flavor of this pasta and find it versatile for making burritos and side dishes. Additionally, the pasta is filling and tastes great, making it a popular choice among consumers. This Mexican rice pasta blend with bell pepper Mexican seasoning provides a delightful addition to any meal.
Ingredients
INGREDIENTS: ENRICHED PARBOILED LONG GRAIN RICE [RICE, NIACIN, FERRIC ORTHOPHOSPHATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), FOLIC ACID], ENRICHED VERMICELLI [WHEAT AND DURUM FLOUR, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], RED AND GREEN BELL PEPPERS*, HYDROLYZED SOY PROTEIN, ONION POWDER, CORN STARCH, MALTODEXTRIN, SALT, CHICKEN FAT* (WITH ROSEMARY EXTRACT TO PROTECT QUALITY), POTASSIUM CHLORIDE, CILANTRO*, SPICES, AUTOLYZED YEAST EXTRACT, JALAPENO PEPPER POWDER, DISODIUM GUANYLATE, DISODIUM INOSINATE, CHICKEN BROTH*, NATURAL FLAVOR (MILK), SUGAR, ANNATTO EXTRACT AND EXTRACT OF TURMERIC(FOR COLOR), GARLIC POWDER, WHEY, NONFAT MILK*, SOY LECITHIN. *DRIED MAY CONTAIN SULFITES. MRP#: 83276478
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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