Is Mexican Street Corn Dip Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 8 ingredients that do not comply and 5 ingredients that may not comply.

Why it's not alpha-gal friendly

  • pasteurized skim milk
  • cheese cultures
  • pasteurized milk
  • cotija cheese
  • cheese culture
  • cheddar cheese
  • nonfat dry milk
  • cultured cream
  • natural flavors
  • cilantro, natural flavors, seasoning
  • enzymes
  • enzyme
  • +1 more

pasteurized skim milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

+9 more in the app

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Ingredients

YOGURT (CULTURED CREAM, NONFAT DRY MILK, ENZYME), CORN, WATER, MAYONNAISE (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLKS, WHOLE EGGS, SUGAR, SALT, SPICES, CITRIC ACID, LEMON JUICE CONCENTRATE, ROASTED CORN, GREEN CHILE PEPPERS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), ONION, COTIJA CHEESE (PASTEURIZED MILK, PASTEURIZED SKIM MILK, CHEESE CULTURES, SEA SALT, ENZYMES), CONTAINS LESS THAN 2% OF: CILANTRO, NATURAL FLAVORS, SALT, SEASONING (SALT, XANTHAN GUM, CHILI PEPPER, RED PEPPER, CUMIN, DEHYDRATED GARLIC, YEAST EXTRACT), VINEGAR, SUGAR, CITRIC ACID.

Check Mexican Street Corn Dip against your own diets in the app.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.