Is MEXICAN STYLE 4 CHEESE BLEND A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, MEXICAN STYLE 4 CHEESE BLEND Vegetarian?
Description
Smooth, creamy melt with a mild, slightly tangy flavor profile; softened strands and even browning when heated. Commonly used for quesadillas, tacos, enchiladas, nachos and melting over casseroles. Reviewers note reliable meltability, balanced taste, and ease of shredding, with occasional comments about flavor intensity and packaging consistency and portioning issues.
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Description
Smooth, creamy melt with a mild, slightly tangy flavor profile; softened strands and even browning when heated. Commonly used for quesadillas, tacos, enchiladas, nachos and melting over casseroles. Reviewers note reliable meltability, balanced taste, and ease of shredding, with occasional comments about flavor intensity and packaging consistency and portioning issues.
Ingredients
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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