Is MEXICAN STYLE 4 CHEESE BLEND A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA RUSTIC CUT CHEESES, MEXICAN STYLE 4 CHEESE BLEND GERD Friendly?

Description
Smooth, creamy and mildly tangy, this cheese blend melts evenly and becomes gooey and stretchy, enhancing tacos, quesadillas, nachos and casseroles. Common customer observations highlight reliable meltability, balanced flavor and versatility for cooking, though some reviewers mention occasional variability in texture or saltiness between packages and portion size variability noted.
Why it's not GERD friendly
- queso quesadilla cheese
- asadero cheese
- cheddar cheese
- cheese culture
- monterey jack cheese
- pasteurized milk
queso quesadilla cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Smooth, creamy and mildly tangy, this cheese blend melts evenly and becomes gooey and stretchy, enhancing tacos, quesadillas, nachos and casseroles. Common customer observations highlight reliable meltability, balanced flavor and versatility for cooking, though some reviewers mention occasional variability in texture or saltiness between packages and portion size variability noted.
Ingredients
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
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Often paired with GERD Friendly
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Where to buy
MEXICAN STYLE 4 CHEESE BLEND A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA RUSTIC CUT CHEESES, MEXICAN STYLE 4 CHEESE BLEND is available at 5 retailers
About this product
Cheese · Piece


