Is Mexicano Corn Chips Sea Salt & Lime 170g Gluten Free?
Description
Crisp, thin corn chips deliver a bright lime tang balanced by salty seasoning, with a brittle crunch suited to casual snacking, dipping into salsas, guacamole, or layered in nachos; reviewers often note consistent crunch, pronounced citrus zip, and convenient bag size for sharing at gatherings and everyday casual meals too.
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Description
Crisp, thin corn chips deliver a bright lime tang balanced by salty seasoning, with a brittle crunch suited to casual snacking, dipping into salsas, guacamole, or layered in nachos; reviewers often note consistent crunch, pronounced citrus zip, and convenient bag size for sharing at gatherings and everyday casual meals too.
Ingredients
Corn, Vegetable Oil, Seasoning (Maltodextrin, Sea Salt, Dextrose , Sugar, Whey Powder (Milk), Acidity Regulator (330), Yeast Extract, Parsley, Lime Extract, Anti-Caking Agent (551), Flavourings (Milk), Canola Oil , Pepper )
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.