Is Mezcla Puff Crispy Bar Italian Pistachio Chocolate Gluten Free?
Description
Airy, layered crunch yields a crisp, flaky bite with a sweet, toasted character balanced by deep, rich undertones; commonly eaten as an on-the-go snack, coffee accompaniment, or dessert accent. Reviewers typically note consistent texture and flavor balance, with occasional comments about delicate packaging, portion size, and shipping delays reported occasionally.
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Description
Airy, layered crunch yields a crisp, flaky bite with a sweet, toasted character balanced by deep, rich undertones; commonly eaten as an on-the-go snack, coffee accompaniment, or dessert accent. Reviewers typically note consistent texture and flavor balance, with occasional comments about delicate packaging, portion size, and shipping delays reported occasionally.
Ingredients
Pea Crisps (pea protein, rice starch), Tapioca Syrup, Organic Dark Chocolate (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Powder), Vegetable Glycerine, Almond Butter, Quinoa Crisps (Quinoa), Prebiotic Soluble Tapioca Fiber, Tapioca Fiber, Pistachios, Pea Protein, Coconut Oil, Vanilla Extract, Natural Flavor, Sea Salt, Hazelnuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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