Is Mezzetta Mezzetta Deli-Sliced Mild Pepper Rings Alpha-Gal?
Description
Mezzetta Mezzetta Deli Sliced Mild Pepper Rings are a delicious addition to any dish. Made with locally grown peppers under the California sun, these pepper rings have a vibrant yellow color and a mild, sweet, tangy, and crunchy taste. They are gluten-free and cholesterol-free, making them a healthy choice. People really enjoy the flavor of these pepper rings and find them versatile for everyday use. They are described as fresh, crisp, and spicy. Mezzetta's commitment to family recipes and world-class ingredients ensures that these pepper rings deliver unforgettable flavor.
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Description
Mezzetta Mezzetta Deli Sliced Mild Pepper Rings are a delicious addition to any dish. Made with locally grown peppers under the California sun, these pepper rings have a vibrant yellow color and a mild, sweet, tangy, and crunchy taste. They are gluten-free and cholesterol-free, making them a healthy choice. People really enjoy the flavor of these pepper rings and find them versatile for everyday use. They are described as fresh, crisp, and spicy. Mezzetta's commitment to family recipes and world-class ingredients ensures that these pepper rings deliver unforgettable flavor.
Ingredients
Banana Peppers, Water, Distilled Vinegar, Sea Salt, Calcium Chloride, Sodium Bisulfite (Added As A Color Stabilizer), Natural Flavors, Fd&c Yellow 5, Banana Peppers, Fd&c Yellow 5
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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