Is MICHELINA'S, LEAN GOURMET, BEEF SUPREME Gluten Free?

Ingredients

COOKED ENRICHED PASTA (WATER, ENRICHED DURAM SEMOLINA [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHEAT GLUTEN), WATER, COOKED BEEF PATTY CRUMBLE (BEEF, WATER, SOY, PROTIEN ISOLATE, TEXTURED VEGETABLE PROTIEN [SOY PROTIEN CONCENTRATE, CARAMEL COLOR], SOY SAUCE POWDER [SOY SAUCE {FERMENTED SOYBEANS, WHEAT, SALT}, MALTODEXTRIN], DEHYDRATED ONIONS, SUGAR, SALT), HALF AND HALF (MILK AND CREAM), GREEN BEANS, MUSHROOMS, BELL PEPPERS, LESS THAN 25 OF CANOLA OIL, MILK SOLIDS (CREAM, MILKFAT, NON FAT, MILK), MODIFIED FOOD STARCH, BRANDY (WITH SALT), VEAL FLAVOR CONCENTRATE (VEAL STOCK CONCENTRATE, SALT, NATURAL FLAVOR, YEAST EXTRACT, SUGAR), BEEF BASE (ROASTED BEEF AND CONCENTRATED BEEF STOCK, SALT, NATURAL

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

About this product

Frozen Meal · Frozen