Is MILD BUTTER CHICKEN CURRY SIMMER SAUCE, BUTTER CHICKEN Low FODMAP?
Description
Mild, creamy sauce with subtle warm flavor notes and a smooth, velvety texture. Commonly used to simmer proteins or as a sauce for meals, heated for quick weeknight preparation. Customers report consistent flavor and ease of use, noting mild heat and occasional desire to adjust seasoning or thickness to taste.
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Description
Mild, creamy sauce with subtle warm flavor notes and a smooth, velvety texture. Commonly used to simmer proteins or as a sauce for meals, heated for quick weeknight preparation. Customers report consistent flavor and ease of use, noting mild heat and occasional desire to adjust seasoning or thickness to taste.
Ingredients
water, onion, tomato paste, sugar, cream (milk), butter, food starch-modified, contains 2% or less of canola oil, spices (including paprika), vinegar, ginger, onion powder, salt, garlic powder, smoked paprika, ground almonds, tamarind, paprika extractives (color), acetic acid
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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