Is MILD CRUNCHY GARLIC UMAMI TOPPING WITH CHILI OIL, MILD CRUNCHY GARLIC GERD Friendly?
Description
Deep umami and mild heat combine with a persistent crunchy texture, making this topping a versatile finishing condiment for rice, noodles, salads, sandwiches, pizza and eggs. Reviewers commonly note balanced savory flavor, satisfying crunch and ease of use, while some mention occasional oiliness, uneven distribution, variable aroma and packaging concerns.
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Description
Deep umami and mild heat combine with a persistent crunchy texture, making this topping a versatile finishing condiment for rice, noodles, salads, sandwiches, pizza and eggs. Reviewers commonly note balanced savory flavor, satisfying crunch and ease of use, while some mention occasional oiliness, uneven distribution, variable aroma and packaging concerns.
Ingredients
Corn Oil, Chili Pepper, Fried Garlic, Sesame Oil, Monosodium Glutamate, Onion Powder, Salt, Sugar, Soy Sauce Powder (Soybean, Wheat Flour, Salt), Chili Paste (Chili Pepper, Salt, Rice), Almond, Fried Onion, Ground Sesame Seeds, Disodium Guanylate, Disodium Inosinate, Mixed Tocopherols.
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Combine as many as you need
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