Is MILD KIMCHI VEGAN NAPA CABBAGE, MILD KIMCHI Dairy Free?
Description
Lightly tangy and mildly spicy, this fermented Korean side presents crisp, tender texture with a subtle effervescence. Commonly served as a condiment, side dish, or mixed into bowls, soups and sandwiches, reviewers cite balanced heat, steady crunch, convenient packaging, and reliable flavor—frequently recommended for those preferring gentler spice and aroma.
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Description
Lightly tangy and mildly spicy, this fermented Korean side presents crisp, tender texture with a subtle effervescence. Commonly served as a condiment, side dish, or mixed into bowls, soups and sandwiches, reviewers cite balanced heat, steady crunch, convenient packaging, and reliable flavor—frequently recommended for those preferring gentler spice and aroma.
Ingredients
Salted Napa Cabbage (Napa Cabbage, Salt), Radish, Water, Contains 2% Or Less Of: Onion, Sugar, Red Pepper Powder, Garlic, Green Onion, Red Pepper, Garlic Chives, Salt, Yeast Extract, Ginger
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.