Is MILD VEGAN TIKKA MASALA INDIAN SIMMER SAUCE, MILD, VEGAN TIKKA MASALA Vegetarian?
Description
This mild Indian-style simmer sauce offers gentle, balanced spice and a smooth, velvety texture that evenly coats proteins and vegetables. Commonly used as a quick stovetop base, reviewers praise consistent, approachable flavor, reliable mild heat, convenient preparation, and versatile pairing with rice, grains, or flatbreads for simple meals and leftovers.
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Description
This mild Indian-style simmer sauce offers gentle, balanced spice and a smooth, velvety texture that evenly coats proteins and vegetables. Commonly used as a quick stovetop base, reviewers praise consistent, approachable flavor, reliable mild heat, convenient preparation, and versatile pairing with rice, grains, or flatbreads for simple meals and leftovers.
Ingredients
Water, Tomato Paste (Fresh Vine-ripened Tomatoes), Coconut Cream (Extracted Coconut, Water), Safflower Oil, Ginger, Spices (Including Paprika), Garlic, Evaporated Cane Sugar, Sea Salt, Lemon Juice Concentrate, Cilantro, Chickpea Flour, Organic Tapioca Starch, Serrano Pepper, Fenugreek Leaves
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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