Is Milk Bar Cocoa Mint Truffle Crumb Cakes, Cocoa Mint Dairy Free?

Ingredients

SUGAR, WHEAT FLOUR, WHITE CONFECTIONER'S COATING (SUGAR, PALM KERNEL OIL, SKIM MILK POWDER, SUNFLOWER LECITHIN AN EMULSIFIER), NATURAL VANILLA FLAVOR), EGGS, COCONUT OIL, SOYBEAN OIL, BROWN SUGAR, WATER, SPRINKLES (SUGAR, POTATO STARCH, MALTODEXTRIN, RICE BRAN OIL, LEMON JUICE, NATURAL COLORS [TURMERIC, SPIRULINA), CARNAUBA WAX), EGG YOLKS, COCOA PROCESSED WITH ALKALI, GLYCERINE, WHITE BAKING CHIPS (SUGAR, PALM KERNEL OIL, WHOLE MILK POWDER, NONFAT DRY MILK, PALM OIL, SOY LECITHIN, VANILLA EXTRACT), NATURAL FLAVORS, TAPIOCA STARCH, BROWN RICE SYRUP, CORN SYRUP SOLIDS, CULTURED NONFAT MILK POWDER, INVERT CANE SUGAR, BUTTERMILK POWDER, CITRUS FIBER, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SUNFLOWER LECITHIN, BAKING SODA.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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