Is Milk Chocolate Bar Fudge & Brownie Dairy Free?


Ingredients
78% MILK CHOCOLATE (SUGAR, COCOA BUTTER, DRY WHOLE MILK, COCOA MASS, SOY LECITHIN [EMULSIFIER], NATURAL VANILLA FLAVORING), 15% FUDGE (SUGAR, GLUCOSE SYRUP, VEGETABLE FATS [PALM, PALM KERNEL OIL], NONFAT DRY MILK, GLYCEROL [HUMECTANT], BUTTER (MILK), SALT, MONO- AND DIGLYCERIDES OF FATTY ACIDS [EMULSIFIER], NATURAL VANILLA FLAVORING), 7% BROWNIE (SUGAR, COCOA POWDER, GLYCEROL [HUMECTANT], SUNFLOWER OIL, WHEAT STARCH, DRY CREAM (MILK), COCONUT OIL, GLUCOSE SYRUP, SALT).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


