Is MILK CHOCOLATE, CHOCOLATE FUDGE / MILK CHOCOLATE SWIRL PUDDING, MILK CHOCOLATE, CHOCOLATE FUDGE / MILK CHOCOLATE SWIRL Alpha-Gal?
Description
A creamy, milk-chocolate pudding with chocolate-fudge swirls offering a smooth, velvety mouthfeel and mellow cocoa notes. Commonly eaten as a snack, dessert, or lunchbox treat; consumers frequently praise convenient single-serve portions and texture while noting pronounced sweetness and occasional uneven swirl distribution across cups and variable portion sizes in multipacks.
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Description
A creamy, milk-chocolate pudding with chocolate-fudge swirls offering a smooth, velvety mouthfeel and mellow cocoa notes. Commonly eaten as a snack, dessert, or lunchbox treat; consumers frequently praise convenient single-serve portions and texture while noting pronounced sweetness and occasional uneven swirl distribution across cups and variable portion sizes in multipacks.
Ingredients
Chocolate Fudge/milk Chocolate Swirl: Water, Nonfat Milk, Sugar, Modified Corn Starch, Vegetable Oil (Contains One Or More Of The Following: Palm Oil, Partially Hydrogenated Palm Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil), Cocoa (Processed With Alkali), Less Than 2% Of: Calcium Carbonate, Salt, Sodium Stearoyl Lactylate, Artificial Flavor, Color Added, Milk Chocolate: Water, Less Than 2% Of: Cocoa (Processed With Alkali), Calcium Carbonate, Color Added, Chocolate Fudge/milk Chocolate Swirl: Water, Color Added
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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