Is MILK CHOCOLATE COVERED RAISINS, MILK CHOCOLATE GERD Friendly?
Why it's not GERD friendly
- cocoa processed with alkali
- contains less than 2% of the following: cocoa processed with alkali, soy lecithin
- cocoa butter
- milk chocolate liquor
- milk chocolate
cocoa processed with alkali
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
RAISINS, MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK CHOCOLATE LIQUOR, SOY LECITHIN (AN EMULSIFIER), ARTIFICIAL FLAVORING, SALT), SUGAR, HYDROGENATED PALM KERNEL OIL, WHEY, CONTAINS LESS THAN 2% OF THE FOLLOWING: COCOA PROCESSED WITH ALKALI, SOY LECITHIN (AN EMULSIFIER), ARTIFICIAL FLAVOR, GUM ARABIC, CORN SYRUP, MALTODEXTRIN, VEGETABLE OIL (COCONUT AND CANOLA OIL), CONFECTIONER'S GLAZE, XANTHAN GUM.
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Candy · Piece


