Is MILK CHOCOLATE WITH SEA SALT CRISPY WAFERS, MILK CHOCOLATE WITH SEA SALT Vegan?
Description
Smooth, sweet exterior contrasts with a subtle saline note; inner layers provide a light, crisp crunch. Frequently enjoyed as an on-the-go snack, widely paired with coffee, or crumbled over ice cream and baked goods. Reviewers commonly mention consistent crunch, balanced sweet‑salty interplay, and convenient portioning for sharing or casual snacking.
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Description
Smooth, sweet exterior contrasts with a subtle saline note; inner layers provide a light, crisp crunch. Frequently enjoyed as an on-the-go snack, widely paired with coffee, or crumbled over ice cream and baked goods. Reviewers commonly mention consistent crunch, balanced sweet‑salty interplay, and convenient portioning for sharing or casual snacking.
Ingredients
milk chocolate (fair trade certified tm sugar, fair trade certified tm cocoa butter, whole milk powder, fair trade certified tm unsweetened chocolate, nonfat dry milk, milkfat, soy lecithin (an emulsifier), fair trade certified tm natural vanilla extract), enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, soy lecithin, sea salt, baking soda
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.