Is Milk Gluten Free?

Ingredients

Reduced Fat Milk (100%). CONTAINS MILK. Keep refrigerated. Store below 4 °C. **Contains at least 50% less fat than FARMDALE Full Cream Milk. No Artificial Colours or Flavours No Added Preservatives Good Source of Calcium Source of Protein Suitable for Vegetarians THIS PRODUCT IS NOT SUITABLE AS A COMPLETE MILK REPLACEMENT FOR CHILDREN UNDER THE AGE OF 2 YEARS. MIX Board | Supporting responsible forestry FSC www.fsc.org FSC® C014047

Take it with you

Scan to open Milk in Spoonful

Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets