Is Mingle Better Sweet Chili Sauce Gluten Free?
Description
Sweet, mildly spicy flavor with a balanced tang and subtle savory notes; glossy, slightly viscous texture that clings to foods; commonly used as a dipping sauce for egg rolls and dumplings, a glaze for grilled meats and seafood, and a drizzle over rice bowls or noodles to add sweet-heat contrast.
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Description
Sweet, mildly spicy flavor with a balanced tang and subtle savory notes; glossy, slightly viscous texture that clings to foods; commonly used as a dipping sauce for egg rolls and dumplings, a glaze for grilled meats and seafood, and a drizzle over rice bowls or noodles to add sweet-heat contrast.
Ingredients
Water, Pineapple Juice, Vinegar, Red Cayenne Chilli (4.6%), Tapioca Flour, Himalayan Pink Salt, Flaxseed Fibre, Onion Powder, Paprika, Yeast Extract, Lime Juice, Tomato, Ginger, Garlic, Monk Fruit Extract, Red Bell Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.