Is MINI CANDY CORN & CHOCOLATE PEANUTS Gluten Free?
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Ingredients
SEA SALT CHOCOLATE PEANUT INGREDIENTS: MILK CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK POWDER, CHOCOLATE LIQUOR, LACTOSE, SOY LECITHIN [AN EMULSIFIER], MILK FAT, LIPOLYZED MILKFAT, BUTTER OIL, SALT, VANILLA, VANILLIN, ETHYL VANILLIN), ROASTED PEANUTS (PEANUTS, COTTONSEED AND/ OR PEANUT OIL, SALT), SUGAR, ACACIA (GUM ARABIC), SEA SALT, CONFECTIONER'S GLAZE (SHELLAC), COCONUT OIL. MINI CANDY CORN INGREDIENTS: SUGAR, CORN SYRUP, CONFECTIONER'S GLAZE (SHELLAC), SALT, DEXTROSE, ARTIFICIAL FLAVOR, GELATIN, HONEY, YELLOW 6, SESAME OIL, YELLOW 5, RED 3.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.