Is MINI MUFFINS, BLUEBERRY Vegan?

Ingredients

SUGAR, VEGETABLE OIL, (SOYBEAN OIL, PALM AND/OR PALM KERNEL), EGGS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BLUEBERRIES, MODIFIED CORN STARCH, CONTAINS LESS THAN 2% OF: SOY FLOUR, WHEAT GLUTEN, SALT, DEXTROSE, WHEY (MILK), LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), ARTIFICIAL FLAVORS, POTASSIUM SORBATE & SODIUM PROPIONATE (PRESERVATIVES), SOY LECITHIN, SHERRY WINE, PROPYLENE GLYCOL INVERT SUGAR, CARAMEL COLOR, GUM TRAGACANTH, SORBITAN MONOSTEARATE, POLYSORBATE 60, MONO AND DIGLYCERIDES, PHOSPHORIC ACID, MALIC ACID, SODIUM CITRATE, BLUE 2 LAKE, RED 40 LAKE, BLUE 1 LAKE.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Snack · Piece