Is Mini pork pies GERD Friendly?
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Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), British pork (28%), pork lard, water, pork fat, potato starch, palm oil (certified sustainable), rapeseed oil, salt, pasteurised free range egg, pork gelatine, ground white pepper, preservative (sodium nitrite)
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About this product
Meat · Piece