Is Minute Rice 100% Long Grain Rice Gluten Free?

Description
Light, mildly nutty flavor with a tender, fluffy texture when prepared as directed. Commonly used as a quick side, base for stir-fries, casseroles, or grain bowls. Reviewers frequently note fast, reliable preparation and consistent results, while some report occasional clumping or dryness depending on cooking method, and easy reheating noted.

Description
Light, mildly nutty flavor with a tender, fluffy texture when prepared as directed. Commonly used as a quick side, base for stir-fries, casseroles, or grain bowls. Reviewers frequently note fast, reliable preparation and consistent results, while some report occasional clumping or dryness depending on cooking method, and easy reheating noted.
Ingredients
Pre-cooked rice*. *Rice is not produced using genetic engineering.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


