Is MISO VEGGIE RAMEN KIT NOODLES, MISO VEGGIE Gluten Free?

Ingredients

Miso Broth (Water, Red Miso (Soybeans, Rice Koji (Rice, Koji Spores), Sea Salt, Water), White Miso (Soybeans, Rice Koji (Rice, Koji Spores), Sea Salt, Water), Tamari (Water, Soybeans, Salt), Yeast Extract, Kombu), Ramen Noodles (Water, Wheat Flour, Wheat Gluten, Canola Oil, Pea Protein, Salt, Potassium Carbonate, Sodium Carbonate, Annatto Powder), Spice Pack (Kelp, Sesame Seed)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

MISO VEGGIE RAMEN KIT NOODLES, MISO VEGGIE is available at 1 retailer

About this product

Noodle · Dried