Is Miss Jones Baking Co Organic Baking Mix Brownie - 14.67 Oz Gluten Free?
Description
Rich chocolate flavor with a moist, fudgy interior and slightly chewy top; texture ranges from gooey to more cake-like depending on baking time. Commonly used for quick homemade desserts, potlucks, and pairing with ice cream. Reviewers note consistent results, straightforward preparation, and satisfying chocolate intensity across multiple batches and seasons.
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Description
Rich chocolate flavor with a moist, fudgy interior and slightly chewy top; texture ranges from gooey to more cake-like depending on baking time. Commonly used for quick homemade desserts, potlucks, and pairing with ice cream. Reviewers note consistent results, straightforward preparation, and satisfying chocolate intensity across multiple batches and seasons.
Ingredients
Organic Cane Sugar, Organic Wheat Flour, Organic Cocoa Powder (Processed With Alkali), Organic Wheat Starch, Sea Salt, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-gmo Corn Starch, Monocalcium Phosphate), Contains: Wheat, Manufactured In A Facility That Processes Other Products That Contain: Egg, Milk, Soy, Tree Nuts, Wheat, Manufactured In A Facility That Processes Other Products That Contain: Egg, Wheat
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.