Is Miss Jones Organic Frosting Gluten Free Chocolate -- 11.29 oz Alpha-Gal?
Description
Miss Jones Organic Frosting Gluten Free Chocolate 1129 oz is a high-quality frosting made with the best ingredients. It is crafted with organic, non-GMO, vegan-friendly, gluten-free, and dairy-free ingredients. The focus on using only the best ingredients ensures a delicious and satisfying taste. Customers appreciate the product's commitment to using organic ingredients, resulting in a frosting that is both tasty and mindful of dietary restrictions. With its gluten-free and dairy-free qualities, Miss Jones Organic Frosting Gluten Free Chocolate 1129 oz provides a convenient option for individuals with specific dietary needs.
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Description
Miss Jones Organic Frosting Gluten Free Chocolate 1129 oz is a high-quality frosting made with the best ingredients. It is crafted with organic, non-GMO, vegan-friendly, gluten-free, and dairy-free ingredients. The focus on using only the best ingredients ensures a delicious and satisfying taste. Customers appreciate the product's commitment to using organic ingredients, resulting in a frosting that is both tasty and mindful of dietary restrictions. With its gluten-free and dairy-free qualities, Miss Jones Organic Frosting Gluten Free Chocolate 1129 oz provides a convenient option for individuals with specific dietary needs.
Ingredients
Organic Palm Fruit Oil, Organic Powdered Sugar, Organic Tapioca, Organic Cocoa Powder, Organic Coconut Oil, Sea Salt.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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