Is Miss Vickie's Applewood Smoked BBQ Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Bold applewood-smoked barbecue flavor with a kettle-cooked, rigid crunch; consumers also commonly use these chips for casual snacking, party platters, and sturdy dipping. Reviews often note pronounced smoky seasoning and satisfying texture, with occasional comments about intense flavor concentration. Bags frequently accompany sandwiches, picnics, game-day spreads, and casual gatherings, regularly.

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Why it's a maybe for pescatarian

natural flavors

natural flavors

Dietitian note

Natural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.

Note by Rhyan Geiger, RDN

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Calcium, Iron, Potassium, Vitamin C, vegetable oil (corn, canola, and/or sunflower oil), and less than 2% of sugar, salt, natural flavors, tomato powder, onion powder, buttermilk, torula yeast, brown sugar, molasses, paprika extracts, spices, garlic powder, yeast extract, and caramel color. Contains milk ingredients.

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