Is Mission Carb Balance Flour Tortilla Wraps, Carb Balance Vegetarian?
Description
Soft, pliable flatbreads with a mild, neutral flavor and slightly chewy texture, suitable for wrapping sandwiches, burritos, quesadillas, or grilled handhelds. Reviewers commonly note flexibility, reliable folding without tearing, and consistent size; some mention mild toasting improves flavor while a few report occasional cracking when overfilled during heavy handling periods.
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Description
Soft, pliable flatbreads with a mild, neutral flavor and slightly chewy texture, suitable for wrapping sandwiches, burritos, quesadillas, or grilled handhelds. Reviewers commonly note flexibility, reliable folding without tearing, and consistent size; some mention mild toasting improves flavor while a few report occasional cracking when overfilled during heavy handling periods.
Ingredients
WATER, MODIFIED WHEAT STARCH, WHEAT FLOUR, VITAL WHEAT GLUTEN, WHEAT GLUTEN ISOLATE, VEGETABLE SHORTENING (INTERESTERIFIED AND HYDROGENATED SOYBEAN OILS), SALT, CALCIUM PROPIONATE (TO MAINTAIN FRESHNESS), DISTILLED MONOGLYCERIDES, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SORBIC ACID (TO MAINTAIN FRESHNESS), FUMARIC ACID, CELLULOSE GUM, STEVIOL GLYCOSIDES.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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