Is Mission Flavored Dip Cheddar Cheese - 15.5 Oz Vegetarian?
Description
Rich, tangy cheddar flavor with a smooth, pourable texture that softens when warmed; commonly used as a chip dip, nacho topping, or spread for sandwiches and pretzels. Reviewers often note consistent creaminess, easy reheating, and convenient packaging, while some mention a preference for thicker or spicier varieties and mild flavor.
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Description
Rich, tangy cheddar flavor with a smooth, pourable texture that softens when warmed; commonly used as a chip dip, nacho topping, or spread for sandwiches and pretzels. Reviewers often note consistent creaminess, easy reheating, and convenient packaging, while some mention a preference for thicker or spicier varieties and mild flavor.
Ingredients
Water, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Maltodextrin, Modified Corn Starch, Contains Less Than 2% Of: Whey Protein Concentrate, Salt, Natural Flavor, Sodium Phosphate, Datem, Sodium Citrate, Sorbic Acid, Lactic Acid, Sodium Alginate, Xanthan Gum, Monosodium Glutamate, Artificial Color (Yellow 5 And Yellow 6), Contains Milk
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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