Is Mission Mini Wraps Original Gluten Free?

Description
Small, soft wraps provide a mild, slightly bready flavor and pliable texture that holds fillings for snacks, appetizers, and lunch wraps. Shoppers note versatility and convenience for kid-friendly meals and party trays; common comments mention occasional tearing or inconsistent thickness, yet overall satisfactory performance when warmed briefly for better pliability.

Description
Small, soft wraps provide a mild, slightly bready flavor and pliable texture that holds fillings for snacks, appetizers, and lunch wraps. Shoppers note versatility and convenience for kid-friendly meals and party trays; common comments mention occasional tearing or inconsistent thickness, yet overall satisfactory performance when warmed briefly for better pliability.
Ingredients
Wheat Flour (64%) (thiamine, Folic Acid), Water, Vegetable Oil, Mineral Salts [450, 500], Lodised Salt, Sugar, Vegetable Gums (412, 466), Emulsifier (471), Acidity Regulator (297), Preservatives (282, 200). Contains: Gluten (wheat) May Be Present Soy.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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