Is Mission ready to cook tortilla Gluten Free?
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Ingredients
WHEAT FLOUR, WATER, NON GMO CANOLA OIL, SUGAR AND SALT. CONTAINS: WHEAT ©2022 Gruma Corporation, Irving, TX 75038 G FRE Our Rea preserva simple ing that's read freshly-r family's CRC gruma KOSHER 119 dif QUESTIONS OR COMMENTS? missionfoods.com 1-800-600-8226 WEEKDAYS 9:00AM TO 5:00PM CENTRAL TIME COOK COOKING DA MAY 04 25 LI 00:53 1. Preheat a non-stick ungreased pan or skillet to medium-high heat (425°F).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.