Is Mission® Soft & Fluffy™ Homestyle Soft Taco Flour Tortillas 10 ct Bag Gluten Free?
Description
These soft, homestyle tortillas have a mild, neutral flavor and a pillowy, flexible texture, commonly used for tacos, burritos, wraps, quesadillas, and reheated for sandwiches. Reviewers frequently note consistent softness, good pliability for folding, convenient pack size, and occasional variability in thickness or edge tearing occasionally during transport or storage.
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Why it's not gluten free
- enriched bleached wheat flour
- wheat flour
- wheat starch
enriched bleached wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Description
These soft, homestyle tortillas have a mild, neutral flavor and a pillowy, flexible texture, commonly used for tacos, burritos, wraps, quesadillas, and reheated for sandwiches. Reviewers frequently note consistent softness, good pliability for folding, convenient pack size, and occasional variability in thickness or edge tearing occasionally during transport or storage.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, Palm Oil), Contains 2% Or Less Of: Salt, Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Calcium Sulfate), Calcium Propionate, Sorbic Acid, Citric Acid), Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants (Tocopherols, Ascorbic Acid), Cellulose Gum, Dough Conditioners (Fumaric Acid, Sodium Metabisulfite, Mono- And Diglycerides)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Mission® Soft & Fluffy™ Homestyle Soft Taco Flour Tortillas 10 ct Bag is available at 13 retailers
About this product
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