Is Mission Tortilla Strips Restaurant Style - 13 Oz Vegetarian?
Description
Crisp restaurant-style strips deliver a toasted, savory flavor and a sturdy, crunchy texture, commonly used to top salads, soups, chilis, and casseroles. Customer reviews frequently cite consistent crunch and versatility for garnishing, while some note occasional excess saltiness, small package tears, or broken pieces in the bag; reviewers mention storage.
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Description
Crisp restaurant-style strips deliver a toasted, savory flavor and a sturdy, crunchy texture, commonly used to top salads, soups, chilis, and casseroles. Customer reviews frequently cite consistent crunch and versatility for garnishing, while some note occasional excess saltiness, small package tears, or broken pieces in the bag; reviewers mention storage.
Ingredients
Corn Masa Flour, Water, Vegetable Oil (Contains One Or More Of The Following: Cottonseed Oil, Corn Oil, Sunflower Oil), Salt, Cellulose Gum.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.