Is Mission Tortillas Flour Fajita Extra Fluffy Bag 20 Count - 22.5 Oz Vegetarian?
Description
Extra-fluffy, soft, pillowy rounds offer a mild, slightly toasted flavor and a tender bite, making them suitable for wrapping sizzling fajitas, tacos, burritos, and sandwiches. Consumers commonly note consistent size, good pliability when warmed, and durability under hearty fillings; some mention occasional variability in freshness between packages and packaging quality.
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Description
Extra-fluffy, soft, pillowy rounds offer a mild, slightly toasted flavor and a tender bite, making them suitable for wrapping sizzling fajitas, tacos, burritos, and sandwiches. Consumers commonly note consistent size, good pliability when warmed, and durability under hearty fillings; some mention occasional variability in freshness between packages and packaging quality.
Ingredients
Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, Palm Oil), Contains 2% Or Less Of: Salt, Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, Sodium Acid Pyrophosphate, Calcium Sulfate), Distilled Monoglycerides, Enzymes, Wheat Starch, Calcium Carbonate, Antioxidants (Tocopherols, Ascorbic Acid, Citric Acid), Cellulose Gum, Guar Gum, Dough Conditioners (Fumaric Acid, Sodium Metabisulfite, Mono- And Diglycerides), Calcium Propionate And Sorbic Acid (To Preserve Freshness)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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