Is Mission ZERO Net Carbs Original Vegan?
Description
Mild, neutral flavor with a soft, pliable texture that folds easily for wraps, quesadillas, and sandwiches. Shoppers commonly praise its flexibility and convenience, noting consistent warmth-and-fold performance, while some reviews mention occasional tearing, slight manufactured aftertaste, and variability in size or thickness between packages across different retailers and batches overall.
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Description
Mild, neutral flavor with a soft, pliable texture that folds easily for wraps, quesadillas, and sandwiches. Shoppers commonly praise its flexibility and convenience, noting consistent warmth-and-fold performance, while some reviews mention occasional tearing, slight manufactured aftertaste, and variability in size or thickness between packages across different retailers and batches overall.
Ingredients
Calcium, Iron, Potassium, Water, modified food starch, vegetable shortening (interesterified and hydrogenated soybean oils), wheat gluten isolate, vital wheat gluten, powdered cellulose, pea protein. Contains 1% or less of: salt, mono- and diglycerides, sodium acid pyrophosphate, baking soda, cellulose gum, organic sunflower oil, natural flavors, fumaric acid, enzymes, steviol glycosides, and calcium propionate and sorbic acid (to preserve freshness). Contains: wheat.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.