Is Mission ZERO Net Carbs Original Vegetarian?
Description
Mild, neutral flavor with a soft, pliable texture that folds easily for wraps, quesadillas, and sandwiches. Shoppers commonly praise its flexibility and convenience, noting consistent warmth-and-fold performance, while some reviews mention occasional tearing, slight manufactured aftertaste, and variability in size or thickness between packages across different retailers and batches overall.
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Description
Mild, neutral flavor with a soft, pliable texture that folds easily for wraps, quesadillas, and sandwiches. Shoppers commonly praise its flexibility and convenience, noting consistent warmth-and-fold performance, while some reviews mention occasional tearing, slight manufactured aftertaste, and variability in size or thickness between packages across different retailers and batches overall.
Ingredients
Calcium, Iron, Potassium, Water, modified food starch, vegetable shortening (interesterified and hydrogenated soybean oils), wheat gluten isolate, vital wheat gluten, powdered cellulose, pea protein. Contains 1% or less of: salt, mono- and diglycerides, sodium acid pyrophosphate, baking soda, cellulose gum, organic sunflower oil, natural flavors, fumaric acid, enzymes, steviol glycosides, and calcium propionate and sorbic acid (to preserve freshness). Contains: wheat.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.