Is Misslee Tteokbokki Sauce Soy Free?

Ingredients
Sugar 51%, Mushroom Seasoning 22% (refined Salt, Glucose, Flavour Enhancer(e621), Corn Starch, Mixed Seasoning Powder (pepper, Mushroom, Mixed Formulation [yeast Extract Powder (wheat), Refined Salt, Thickening Agent(e1401)], Green Onion Juice Powder, Glucose, Flavour Enhancer(e621)], Chongyang Red Pepper Powder, Red Pepper Powder, Seasoned Red Pepper Powder 5.0 (refined Salt, Glucose, Flavour Enhancer(e621), Chopped Red Pepper, Garlic, Onion, Mixed Formulation [yeast Extract Powder (wheat), Refined Salt, Thickening Agent(e1401)], Red Pepper Powder, Refined Salt, Glucose, Flavour Enhancer(e621), Emulsifier(e433), Soybean Oil, Sesame Seed, Chili Powder(spicy 2) Glucose, Soybean Oil (soybean), Oleoresin Capsicum), Black Pepper Powder. Contains Wheat, Soybean and Sesame Seed.
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Often paired with Soy Free
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About this product
Sauce · Bottle, Liquid


