Yes! This product is certified vegan by the Plant Based Foods Association, making it suitable for pescatarian eaters as well.

Is Miyoko's Creamery Vegan Butter, Cultured, Hint of Sea Salt, European Style Pescatarian?

Yes! This product is certified vegan by the Plant Based Foods Association, making it suitable for pescatarian eaters as well.
Product Image

Description

Miyoko's Creamery is a Sonoma, California plant milk creamery that specializes in making artisan vegan cheeses. They also offer a vegan butter made from cultured oat milk, which gives it a creamy flavor and a spreadable convenience. The butter is made from sustainably sourced plant milk and is non-GMO, organic, lactose-free, palm oil-free, soy-free, and Cashew Free dairy. Users have praised Miyoko's butter as the best and most butter-like vegan butter they have ever tried. They appreciate its soft texture, easy spreadability, and nice melting properties on hot foods. People also enjoy the great taste and clean feeling of Miyoko's butter.

Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

Organic Coconut Oil, Organic Cultured Cashew (Filtered Water, Organic Cashews, Cultures), Filtered Water, Organic Sunflower Oil, Organic Sunflower Lecithin, Sea Salt

Where to buy

Miyoko's Creamery Vegan Butter, Cultured, Hint of Sea Salt, European Style is available at 12 retailers

Whole FoodsH-E-BKrogerVitacostTargetHarris TeeterWalmartGiant EagleWegmansUnited SupermarketsYummyAmazon

About this product

Butter · Stick, Spreadable

Flavor
ButterySaltySavory
Texture
CreamySoft
Commonly used for
BakingCookingSandwichMeal Prep
Pescatarian? Miyoko's Creamery Vegan Butter, Cultured, Hint of Sea Salt, European Style | Spoonful