Is MOCHA ESPRESSO PROTEIN COOKIE BITES, MOCHA ESPRESSO Gluten Free?
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Ingredients
Soy protein isolate, corn flour, sugar, pea fiber, soy flour, tapioca starch, fibersol (soluble corn fiber), Inulin, high protein and low sugar chocolate, (sugar soybean oil, dutch cocoa {processed with alkali}, non-fat milk powder, maltodextrin) ground espresso coffee, soy lecithin, natural vanilla, natural flavoring, xanthan gum, baking powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
MOCHA ESPRESSO PROTEIN COOKIE BITES, MOCHA ESPRESSO is available at 1 retailer
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