Is Mocha flavoured fortified coffee drink, Doubleshot Gluten Free?

Ingredients

Starbucks Coffee (Water, Coffee), Water, Skim Milk, Sugar, Cream, Corn Maltodextrin, Corn Dextrose, Taurine, Cellulose Gel, Natural Flavours, Potassium Carbonate, Panax Ginseng Root Extract, Inositol, Vitamin C (Ascorbic Acid, Sodium Ascorbate), Guarana (Paullinia Cupana), Seed Extract, Cellulose Gum, Calcium Phosphate, Vitamin B3 (Niacinamide), Sucralose (36444, Tricalcium Phosphate, Silicon Dioxide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B2 (Riboflavin), Vitamin A Palmitate, Vitamin D3 (Cholecalciferol), Dimethylpolysiloxane, Gum Arabic, Corn Starch, Polysorbate 80

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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