Is Mocha Mountain Ice Cream Gluten Free?
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Ingredients
Buttermilk, Cream, Sugars (sugar, corn syrup solids, glucose syrup), Skim milk powder, Water, Cocoa processed with alkali, Modified corn starch, Coconut oil, Coffee, Enriched wheat flour, Vegetable oil, Modified palm oil, Soy lecithin, Potassium sorbate, Salt, Baking soda, Locust bean gum, Mono & diglycerides, Guar gum, Xanthan gum, Carrageenan, Natural and artificial flavour, Caramel colour, Amaranth
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.