Is MOCHI KINCHAKU (FRIED BEAN CURD FILLED WITH RICE CAKE) Pescatarian?
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Why it's a maybe for pescatarian
- glycerol ester of fatty acids
glycerol ester of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
SWEET RICE, WATER, SOYBEAN, MODIFIED CORN STARCH, CANOLA OIL, DRIED GOURD SHAVINGS, MAGNESIUM CHLORIDE, GLYCEROL ESTER OF FATTY ACIDS.
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Often paired with Pescatarian
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About this product
Snack · Piece