Is Mochi Sweet Mango Ice Cream Gluten Free?
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Ingredients
Ice Cream Milk, Cream, Sugar, Corn Syrup, Mango Puree (Sugar, Water, Mangos, Corn Starch, Lemon Juice Concentrate, Natural Flavors, Annatto Extract (Color), Turmeric Extract (Color)), Whey, Nonfat Dry Milk, Stabilizer (Locust Bean Gum, Guar Gum), Annatto Extract (Color), Turmeric Extract (Color), Mochi Dough Sugar, Water, Sweet Rice Flour, Egg Whites, Trehalose, Corn Starch
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.