Is Mochidoki Smooth & Buttery Cake Batter Classic Flavors of Vanilla and Cream Come Together Like Buttery Cake Batter Straight From the Bowl Mochi Ice Cream, Smooth & Buttery Gluten Free?
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Ingredients
ICE CREAM (MILK, CREAM, SUGAR, SKIM MILK, GLUTEN FREE YELLOW CAKE MIX [SUGAR, POTATO STARCH, TAPIOCA FLOUR, WHOLE GRAIN SORGHUM FLOUR, BAKING POWDER (MONOCALCIUM PHOSPHATE, BAKING SODA, COMSTARCH), SEA SALT, XANTHAN GUM, NATURAL VANILLA FLAVOR POWDER (SUGAR, CORNSTARCH, VANILLA OLEORESIN)], TAPIOCA SYRUP, VANILLA EXTRACT, LOCUST BEAN GUM, GUAR GUM, ANNATTO (COLOR)), MOCHI (SUGAR, RICE FLOUR, WATER, VANILLA EXTRACT, SALT, SPIRULINA EXTRACT (COLOR), TURMERIC EXTRACT (COLOR), CALCIUM SULFATE, ENZYMES
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.