Is Molly Woppy Handmade Milk Choccy Chunk Low FODMAP?
Description
Handmade confection offering a rich, creamy sweetness with contrasting textures: soft interior and firm, irregular chunks; mouthfeel alternates between smooth melt and chewy bite. Commonly eaten as a snack, paired with hot beverages, or included in gift assortments. Consumers note satisfying texture, variable chunk distribution across pieces, and overall appeal.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Handmade confection offering a rich, creamy sweetness with contrasting textures: soft interior and firm, irregular chunks; mouthfeel alternates between smooth melt and chewy bite. Commonly eaten as a snack, paired with hot beverages, or included in gift assortments. Consumers note satisfying texture, variable chunk distribution across pieces, and overall appeal.
Ingredients
Made With Love (100%), Gluten Free Flour Mix (rice, Potato, Tapioca), Milk Chocolate (28%) (sugar, Cocoa Solids. Milk Solids, Emulsifier (soy Lecithin), Natural Flavour), Butter (cream, Brown Sugar, Egg, Vegetable Gum (xanthan), Raising Agent (sodium Bicarbonate), Vanilla Extract, Salt. Contains: Egg. Milk, Soy.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.