Is Momofuku Sesame Miso Noodles Dairy Free?

Ingredients

Wheat Flour, Salt, High Oleic Sunflower Oil, Tocopherols (to Protect Quality), Soy Lecithin, Olive Leaf Extract. Sauce (water, Soybeans, Salt, Wheat, Dextrated Protein Quality)), Sugar, Sesame Oil [to Paste, Canola Oil, Miso (water, Soybeans, Rice, Salt, Alcohol [to Protect Quality]), Rice Wine (water, Rice, Malt, Yeast), Sesame Oil, Water, Yeast Extract, Garlic, Molasses, Salt, Black Pepper.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Noodle · Dried