Is MOM'S MUNCHIES, CHOCOLATE TRUFFLE CAKE Gluten Free?
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Ingredients
CHOCOLATE TRUFFLE CAKE INGREDIENTS: ORGANIC CASHEW BUTTER, UNSWEETENED ALMOND MILK, (ALMONDS, FILTERED WATER, SEA SALT, LOCUST BEAN GUM, SUNFLOWER LECITHIN, NATURAL FLAVOR), ALMOND MEAL, ORGANIC COCONUT OIL, UNSWEETENED DARK CHOCOLATE (99%), RAW ORGANIC AGAVE NECTAR, ORGANIC COCOA, RAW ORGANIC WALNUTS, PURE VANILLA EXTRACT, SEA SALT
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.