Is Monin Caramel Syrup 250Ml Gluten Free?

Description
Rich, sweet caramel flavor with a smooth, pourable texture commonly used to flavor coffee, lattes, milkshakes, cocktails, and desserts. Users report easy mixing and consistent taste; many praise its versatility, while some reviewers say the syrup’s pronounced sweetness and intensity may require dilution to suit personal taste for some users.

Description
Rich, sweet caramel flavor with a smooth, pourable texture commonly used to flavor coffee, lattes, milkshakes, cocktails, and desserts. Users report easy mixing and consistent taste; many praise its versatility, while some reviewers say the syrup’s pronounced sweetness and intensity may require dilution to suit personal taste for some users.
Ingredients
Sugar, Water, Natural Flavouring, Acid: Citric Acid, Colour: E150a
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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